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 Chef - Religious Healthcare Facility

Details
Country: USA
Location: Ohio-Cleveland Chardon, OH 44024
Total applied: 8
Salary/Wage:30,000.00 - 35,000.00 USD /yearHealth, dental, vision, life, 401(k), STD, vacation benefits available
Job Category:Food Services/Hospitality
Relevant Work Experience:2+ to 5 Years
Location:Chardon, OH 44024
Status:Full Time, Employee
Career Level:Manager (Manager/Supervisor of Staff)
Shift:Rotating
Relevant Work Experience:2+ to 5 Years
Chef - Religious Healthcare Facility

Chef - Religious Healthcare Facility Job requirements:Responsible for the entire kitchen operation.Hands-on cooking when needed.Training of staff.Purchasing.Developing and implementing production records.Inventory.Catering.Menu development.

 

Minimum professional requirements:2-5 years of hands-on cooking and volume food production experience.2-5 years of management experience.Must have the ability to work independently and with minimal supervision.Must be available any day.Catering background a plus.Must have verifiable work history.References are required.Must be able to pass physical, criminal background check, and drug test.

 

AA/EEO

 

 

 

 

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