Food Scientist, Snack Meats

Under limited supervision researches, conducts experiments, gathers data, develops preliminary findings and prepares written reports for the development of new products beginning at conception through successful commercialization. Selects appropriate methods, tests and procedures for testing. Develops project timelines, creates technical proposals and reports and makes recommendations. Requires one of the following: Bachelors in Science or Chemistry and 3 to 5 years experience, Masters and 1 to 3 years experience, or PhD and 0 to 1 years experience.Position Responsibilities Develop a close functional relationship with team to review projects and contribute information and suggestions regarding product-processing requirements. Contribute guidance and suggestions early in the product development process that will improve delivery of functional product designs. Participate in pilot plant testing with product development team and pilot plant team. Actively contributes to adjustment and enhancement of the process and product. Prepare recommended manufacturing procedures for use in transition to plant production. Provide technical support for start-up operations in manufacturing. Assist with installation of new processes and with manufacturing start-up at assigned plants to ensure designed manufacturing procedures are functional. Revise and troubleshoot the process as needed to ensure successful production of desired products. Prepare specs and fill out any associated quality control measures as applicable.Position Qualifications B.S Food Science or Engineering plus a minimum of 3 years experience in Product Development in a food company required, dairy experience preferred. MS in Food Science or Engineering plus 1-2 years relevant work experience preferred. Proven ability to handle multiple projects simultaneously. Demonstrated ability to effectively communicate, influence and interact within a cross-functional organization. Proficient in Microsoft Office products. May travel up to 40% of time. Must be able to travel independently and as a responsible CAG representative.To apply for this position, please Click Here Job Title: Food Scientist, Snack MeatsCompany: ConAgraLocation: US-NE-OmahaStatus: Full TimeJob Category: Biotech/R&D/ScienceReference Code: 12447BR