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 Restaurant Worker

Details
Country: USA
Location: Washington-Tacoma/Olympia Kent
Total applied: 45
Salary/Wage:10.00 - 20.00 /hour
Job Category:Food Services/Hospitality
Location:US-WA-Kent
Status:Part Time
Occupations:Food Preparation/Cooking
Career Level:Entry Level
Restaurant Worker

Closing Statement Manheim is the world's leading provider of used vehicle services and marketplaces for the millions of cars that change hands every year. A subsidiary of Cox Enterprises, Inc., Manheim provides an array of services including financing, titles, transport, recovery, auto body repair, dealership management systems and dent repair. Manheim is also the leader in remarketing technology, using its online tools to connect buyers and sellers around the globe to the world's largest, most comprehensive physical and virtual wholesale marketplace for used cars. Based in Atlanta, Cox Enterprises, Inc. is one of the nation's leading media companies and providers of automotive services. Its major operating subsidiaries include Cox Communications (cable television, telephone, Internet access); Cox Newspapers (newspaper-publishing including Valpak); Cox Television (15 television stations); Cox Radio ([NYSE: CXR] broadcast radio stations and interactive websites); Manheim (vehicle auctions, repair and certification services and web-based technology products) and Cox Auto Trader (automotive publications and AutoTrader.com). More information about Cox can be found online at www.coxenterprises.com Under Cox companies select MANHEIM, under Locations select ALL, under city & state select: Atlanta, Georgia. Manheim is an Equal Opportunity Employer and a Drug-Free workplace. Please use the Cox Career Network at http://www.coxenterprises.com/coxcareer/ to submit your resume.

Job Description Clear Water Caf Line Cook WEDNESDAY ONLY (No weekends or evenings) Support Clear Water Cafe on sale dayWork front line and assist with staff. COMPLETE JOB DESCRIPTION CAN BE OBTAINED IN THE HUMAN RESOURCES OFFICECALL OR STOP BY 19711 77th Ave SouthKent WA 98032Must be able to pass a drug test and background checkMARGIE LACEY, HUMAN RESOURCES MANAGER Margie.lacey@manheim.com 253/437-2604 OR FAX RESUME TO 253/872-2819

Qualifications Line cook with min 1-year exp with grill, oil, cold sandwich bar and oven cooking exp Excellent Attendance/Self Motivating/Clean Appearance. Must have current Food Permit. Able to stand for long periods of time. Culinary Art degree a plus. Ability to work flexible schedule. Support portion control, controlling productivity, and excellent presentation

Responsibilities Line Cook to assist with sale day and other sales thru out the week as they get scheduled. Must have current Food Permit and knowledge of Kitchen permits Able to stand for long periods of time. Culinary Art degree a plus. Cost accounting, food ordering and inventory exp is a must. Ability to work flexible schedule. May be required to work more than 40 hours per week, as business needs dictate. Oversee portion control, controlling productivity, and excellent presentation. Prepares menu and food preparation

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