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DIRECTOR OF FOOD AND BEVERAGE
| Details |
Country: USA
Location: New York-New York City NEW YORK CITY, NY 10036
Total applied: 3
Job Category:Food Services/Hospitality
Relevant Work Experience:5+ to 7 Years
Location:NEW YORK CITY, NY 10036
Status:Full Time, Employee
Occupations:Food & Beverage Serving;General/Other: Food Services;Restaurant Management
Career Level:Executive (SVP, VP, Department Head, etc)
Shift:Rotating
Relevant Work Experience:5+ to 7 Years
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DIRECTOR OF FOOD AND BEVERAGE
Be W. We're Interested in YOU!
W is a destination, more than a hotel. A contemporary lifestyle brand infused with the energy of non-traditional luxury....
This position manages the daily operations of the In Room Dining and banquet departments (2300 square feet). Responsibilities include, but are not limited to staffing, scheduling, training, day to day operations and compliance with all W standards and operating procedures. Candidates should have strong organizational, customer service, and leadership skills and enjoy working in a fast paced environment.
If you are looking to join an organization that has the opportunity for development and growth, than this is the opportunity for you!
Job Requirements:
Prior F&B management experience in a fine dining establishment or hotel required. Previous In Room Dining experience a PLUS. Flexible schedule required to include nights, weekends, and holidays. Please include salary requirements in application
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