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 Executive Chefs, Sous Chefs, Private Chefs to $70,000+

Details
Country: USA
Location: Michigan-Detroit Metro Detroit, MI
Total applied: 47
Salary/Wage:32,000.00 - 70,000.00 USD /year
Job Category:Food Services/Hospitality
Education Level:Associate Degree
Location:Metro Detroit, MI
Status:Full Time, Employee
Career Level:Manager (Manager/Supervisor of Staff)
Executive Chefs, Sous Chefs, Private Chefs to $70,000+

Executive Chef, Sous Chefs, Private Chefs to $70,000+

 

Chef – Greektown / Mediterranean/ Middle Eastern  Cuisine

Looking for working Chef to open new 200 seat restaurant. Must have experience in authentic Middle Eastern cuisine. $50,000 - $55,000 plus excellent benefits

 

Chef/Manager - Auburn Hills Monday-Friday hours

Hands-on working Chef/Manager for corporate cafe in business headquarters for automotive suppler. Will also handle catered events. Hours 5:30am-2:30pm, Monday – Friday. $33,000 plus lucrative bonus.

 

Banquet Sous Chef

Our client, a leading off-premise catering company, seeks a creative Culinary graduate who would enjoy high end catering at unique venues in Detroit area.

 

Personal Chef  $60,000 - $70,000

A prominent executive with discerning tastes seeks a working Chef able to travel to various residences. Will be based in Michigan year round, but must be able to spend several months in Florida during the winters. Position is ideal for a single individual. Level of service and food quality similar to restaurants in a Ritz Carlton, Four Seasons, or high end fine dining establishment. Excellent benefit program.

 

Sous Chef - St Clair Shores  $40,000 - $45,000

Popular casual dining restaurant seeks Kitchen Manager/Sous Chef with strong a la carte experience. Five day week, excellent benefits.

 

Culinary Graduates - CIA, OCC, Schoolcraft, Johnson & Wales, etc. $32,000 - $40,000

Our client, a specialty restaurant company with award winning, creative menus at reasonable prices, is expanding and needs culinary graduates. Hands-on working opportunities with busy restaurants. Must have strong line experience. $32,000 - $40,000, 5 day week, great medical benefits.

 

Restaurant Chef - Culinary Graduate 

New 80 seat full service restaurant opening in Birmingham area seeks creative, hands-on working Chef. Ideal candidate will be a Culinary Graduate, with a passion for food, who enjoys lots of creativity, and is great with plate presentations. Scratch kitchen, will also assist with new menu. Excellent salary and benefits.

 

 

Candidates with ties to the Michigan area are preferred.

 

Harper Associates specializes in the recruitment of hospitality professionals for hotels, restaurants, casinos, food service, resorts and country clubs.

 

Send resume in a Word format attachment to ben@harperjobs.com rather than applying online.

 

Ben Schwartz

President

Harper Associates

31000 Northwestern Highway, Suite 240

Farmington Hills, MI 48334

Ph: 248-932-1170

Fax: 248-932-1214

ben@harperjobs.com

www.harperjobs.com

- Apply for Executive Chefs, Sous Chefs, Private Chefs to $70,000+

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