Marketing Manager

About Higher Education When it comes to on-campus dining, facilities services, sport arenas and conference center services, ARAMARK is the real head of the class. Partnering with close to 600 colleges and universities throughout the United States, we strive to provide the best residential, retail, and catering options, service and facilities for students, faculty and administrator. Our programs are second to none in their innovation, excellence and results. As part of our commitment, we are determined to build and develop the best team of professionals in the industry – people who aren't afraid of spearheading change, who know how to lead and who appreciate endless opportunity. As a Marketing Program Manager you will develop, implement, and evaluate food-service marketing programs and strategies at a college or university. Your marketing expertise will help this region grow sales, expand market share, improve profit margins, and retain satisfied customers. You will be responsible for supporting food-service operations managers and district managers in the development of campus-specific marketing and communications plans,programs and strategies.Ideal candidates will possess a Bachelor's Degree (Marketing, Business Administration or other related fields) with a minimum of three to five years of relevant field marketing experience. Strong communication skills required (both oral and written). Effective sales and presentation skills are also required. Contract-managed service experience is desirable.