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Restaurant Manager--FANTASTIC OPPORTUNITY!!
| Details |
Country: USA
Location: Florida-Melbourne Melbourne, FL
Total applied: 38 Salary/Wage:We offer quarterly performance bonuses and health benefits.
Job Category:Food Services/Hospitality
Relevant Work Experience:2+ to 5 Years
Education Level:Some High School Coursework
Location:Melbourne, FL
Status:Full Time, Employee
Occupations:Food & Beverage Serving
Career Level:Manager (Manager/Supervisor of Staff)
Shift:Second Shift (Afternoon), First Shift (Day)
Relevant Work Experience:2+ to 5 Years
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Restaurant Manager--FANTASTIC OPPORTUNITY!!
About the Company
DD Florida Holdings is a large, fast-growing franchisee of the Dunkin' Donuts and Baskin Robbins Brands. We are an organization made up of dedicated, hard-working restaurant professionals who are proud to operate with the highest operational standards. We are driven to be the very best at what we do, but never forget the importance of having fun on the job and having a healthy work/life balance. We understand that providing an enjoyable environment for our employees translates to a better experience for our guests!
Come and be a part of our winning team!
About the Opportunity
Build your career here and experience the advantages that come with working for one of the most respected names in the snack and beverage industry! We offer you the flexibility to build on your past experiences, while learning on the job each day. Dunkin' Donuts leverages the skills and experience of all of our employees, while helping them develop professionally to ready themselves for future roles within the company. Our work environment is stimulating, challenging, and fun. You'll enjoy working side-by-side every day with people you can trust, respect and learn from!
Currently we need talented, experienced individuals to fill the role of Restaurant Manager for Dunkin' Donuts in Palm Beach County. In this position, you will deliver revenues and profits, meet restaurant financial objectives, attract patrons, control purchases and inventory, maintain operations, maintain guest satisfaction, accomplish restaurant human resource objectives, and maintain a safe, secure, and healthy work environment for your crew members.
Qualifications
Places primary importance on delivering superior customer service to our guests.
Is highly motivated, passionate and results driven.
Provides leadership and direction. Leads by example.
Strong communication, organizational and writing skills.
P&L and financial knowledge required.
Basic computer skills.
Able to make effective and appropriate decisions.
Articulates ideas clearly and concisely in a variety of settings, adjusting the message to match the audience.
Has experience in restaurant management.
Benefits
We recognize people as our most valuable asset. Our competitive salary and benefits package includes bonuses based on individual performance, medical insurance, job training programs, and paid vacations.
*The Company is an Equal Opportunity Employer. Drug-free work environment.
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