Restaurant Manager - San Antonio

Position Description:


Got leadership skills and a sense of humor? You may be the perfect candidate for T.G.I Friday's. We are seeking FUN loving people who can create a FUN environment for our guests and employees.


Our managers are responsible for:
- Managing all areas of operations for a specific department within the FOH including marketing and human resources, while ensuring the Company's standards of quality, service and operations are maintained.
- Managing operations during scheduled shifts that include daily decision making, staff support, guest interaction, scheduling, planning while upholding standards, product quality and cleanliness.
- Maintaining an accurate and up-to-date manpower plan of FOH staffing needs. Prepares schedules and ensures that the FOH is staffed for all shifts.
- Using the Great Selection process to interview all FOH hourly employees, ensuring employees hired meet Company standards.
- Staffing, training and developing FOH hourly employees through orientations, ongoing feedback, establishment of performance expectations and by conducting performance reviews on a regular basis.
- Identifying operational opportunities to build sales and control costs; develop and implement plans to address opportunities (i.e., R&M, marketing).
- Performing liquor, wine and beer check in to ensure proper invoicing.
- Ensuring proper security procedures are in place to protect employees, guests and Company assets, including security of beer walk-in, liquor room, store room, freezer and office.
- Preparing end of shift reports including Daily Labor Control, Daily Food Control and Daily Sales.
- Supervising 20–30 FOH employees, and 2-5 trainers per shift.
- When acting as manager on duty, overseeing restaurant operation with annual sales of $2 - 6+ million.



Position Requirements:

- 4-year college degree preferred.
- Minimum of 6 months experience working in a full service restaurant.
- Must be capable of performing all functions and meeting qualification standards for all hourly positions.



Position Attributes:

EOE M/F/D/V




Business Unit:

6CRWW - Carlson Restaurants Worldwide

If interested, please apply online at http://track.jobviper.com/ViewJob.asp?id=508050-3-203