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SOUS CHEF (Full Time)
| Details |
Country: USA
Location: Massachusetts-Boston 02184
Total applied: 16
Job Category:Food Services/Hospitality
Location:02184
Status:Full Time, Employee
Occupations:Food Preparation/Cooking
Career Level:Manager (Manager/Supervisor of Staff)
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SOUS CHEF (Full Time)
F1 Boston, the region's premier corporate event, teambuilding, dining and racing venue seeks:
SOUS CHEF (Full Time)
Great opportunity for a high-energy talent to join a strong culinary team.
Responsibilities include kitchen and staff management, food preparation for corporate and other group events as well as F1's Ascari Cafe's restaurant patrons, quality control, complete execution of functions and participation in menu development.
Full time (schedule may include evenings/weekends).
Culinary degreee and 3+ years appropriate experience required.
Excellent benefits.
Please email resume, etc., to Careers@F1Boston.com .
Or, apply in person at F1 Boston, 290 Wood Road, Braintree, MA 02184.
No phone calls, please.
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